和牛屋 老舗肉卸問屋直営

和牛屋 老舗肉卸問屋直営

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0465-22-2336

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  • 1/10

    Overwhelmingly popular No.1.Savor the flavors of Sagami beef with the "Sagami Wagyu Beef 3 Kinds Platter"

    Overwhelmingly popular No.1.Savor the flavors of Sagami beef with the "Sagami Wagyu Beef 3 Kinds Platter"

    4950 yen(Tax included)

    Kanagawa Prefecture's brand beef, "Sagami Beef" and "Sagami Wagyu", are rare brands that are raised using a fully recycling-based agriculture system in which the cattle are fed local crops and the compost used to re-fertilize the farmland.The meat is carefully selected by meat professionals who have been operating as a wholesale meat dealer for a long time, and is known for its high quality.You can also enjoy pairings that can only be enjoyed with Sagami Beef and Sagami Wagyu Beef.

  • 1/10

    We offer three types of courses that cover all the recommended dishes of the shop.

    We offer three types of courses that cover all the recommended dishes of the shop.

    From 6,600 yen (tax included)

    We also offer a variety of courses that allow you to fully enjoy the charm of our restaurant.First, try our casual "Nagomi Course."The "Takumi Course" covers all the charms of Sagami beef.The "Extreme Course" allows you to enjoy the finest meats, including sirloin steak, to your heart's content.We offer three courses that can be used depending on the situation.

  • 1/10

    An amazing experience! Our beef tenderloin melts in your mouth the moment you put it in your mouth in a luxurious "Thick-Cut Beef Fillet Cutlet Sandwich"

    An amazing experience! Our beef tenderloin melts in your mouth the moment you put it in your mouth in a luxurious "Thick-Cut Beef Fillet Cutlet Sandwich"

    6160 yen(Tax included)

    One exquisite dish that we highly recommend you try is the "Thick-Cut Beef Fillet Cutlet Sandwich."This is an extremely thick cut of beef tenderloin, a cut we particularly recommend.Though it is thickly cut, it is soft, and its appealing texture fades away quickly, leaving behind a delicious flavor that spreads the moment you put it in your mouth.Please try our katsu sandwich, which allows you to fully enjoy the deliciousness of meat.

  • 1/10

    "Sagami Beef" - A brand of beef produced through circular production and local consumption

    "Sagami Beef" - A brand of beef produced through circular production and local consumption

    Our restaurant values circular production and local consumption, and pursues sustainable gourmet cuisine.Among them is Kanagawa Prefecture's brand beef "Sagami Beef/Sagami Wagyu", which is hard to find at other restaurants and is a brand beef raised using fully recycling-based agriculture.They grow up eating local ingredients and sake lees from local sake, and the compost they produce further enriches the local farmland.Please enjoy the sustainable pairing of carefully selected Sagami ingredients and local sake.

  • 1/10

    Recycling-oriented "local sake" and special pairings

    Recycling-oriented "local sake" and special pairings

    The local sakes "Amefuri (Yoshikawa Brewery)" and "Setoichi (Seto Sake Brewery)" offered through various partnerships are made by mixing sake lees, a by-product of the sake brewing process, into feed for Sagami beef and Sagami Wagyu beef, which are then used to fatten the cattle.In addition, the compost from Sagami beef is used to grow the raw material, sake rice (Yamada Nishiki, etc.), thereby achieving "circular agriculture" and "local production for local consumption."

  • 1/10

    Enjoy seasonal special amuse-bouche

    Enjoy seasonal special amuse-bouche

    ¥ 1320(Tax included)

  • 1/10

    Sagami beef and avocado tartare

    Sagami beef and avocado tartare

    1760 yen(Tax included)

  • 1/10

    White sword

    White sword

    ¥ 1320(Tax included)

  • 1/10

    Thick-sliced beef fillet cutlet sandwich (3-4 slices)

    Thick-sliced beef fillet cutlet sandwich (3-4 slices)

    6160 yen(Tax included)

  • 1/10

    Assortment of 3 kinds of Sagami Wagyu beef

    Assortment of 3 kinds of Sagami Wagyu beef

    4950 yen(Tax included)

  • 1/10

    Wagyu beef tongue platter (thick cut, green onion tongue, crunchy tongue)

    Wagyu beef tongue platter (thick cut, green onion tongue, crunchy tongue)

    4620 yen(Tax included)

  • 1/10

    Today's Wagyu lean meat

    Today's Wagyu lean meat

    2541 yen(Tax included)

  • 1/10

    Surprising Sirloin Sushi - 2 Pieces

    Surprising Sirloin Sushi - 2 Pieces

    2200 yen(Tax included)

  • 1/10

    Wagyu beef cold noodles

    Wagyu beef cold noodles

    -

    Half 1,210 yen/770 yen (tax included)

  • 1/10

    [A sophisticated space perfect for savoring high-quality meat] Open the door and you'll be greeted by a refined, stylish space that will enhance your dining experience.The first floor has chic counter seating with a striking red color, while the second floor has counter seating and relaxing sunken kotatsu table seating.Please use it for various occasions such as meals with friends or dates.

  • 1/10

    [Feel free to come in a group.]Enjoy a wonderful time over meat and wine: For parties of three or more, we recommend the sunken kotatsu seats on the second floor.You can enjoy a wonderful time around the charcoal fire, savoring the finest Wagyu beef, selected wines, and engaging conversation with friends or your partner.All our staff look forward to your visit.

  • 1/10

    [Popular counter seats where you can dine leisurely for one person] The counter seats are popular and perfect for dates and business dinners.It can accommodate two people, but please feel free to use it from one person.In this relaxing atmosphere, you can forget about your busy everyday life and enjoy a relaxing and blissful time.

  • 1/10

    Low tables with holes in the floor for legroom6Person(s) × 4

      [2nd floor sunken kotatsu seats: 6 people x 4 tables]

    • 1/10

      Counter seat1Person(s) × 10

        [1st floor counter seats: 10 seats]

      • 1/10

        Counter seat1Person(s) × 60

          [2nd floor counter seats: 6 seats]

        • 1/10

          Chartering40Person(s) × 1

          • Book for private event
            Restaurant
          • Maximum number of people

            Sitting style only

          • Smoking/non-smoking

            Non-smoking

          [Please contact us if you wish to rent the entire property]

        • 1/10

          Harmony between circular production and local production and consumption

          Harmony between circular production and local production and consumption

          This is one of the few restaurants where you can enjoy Sagami beef, which is raised in Kanagawa Prefecture and fed local feed produced in the prefecture, and is produced in a completely recycled form.

        • 1/10

          Enjoy fine wine

          Enjoy fine wine

          We always have over 30 types of carefully selected wines available.Sommelier pairing is also available.Please feel free to contact us.

        • 1/10

          A sophisticated and stylish interior

          A sophisticated and stylish interior

          Once you open the door, you'll find a calm, adult space.The sophisticated and stylish interior is perfect for a variety of occasions.

        • 1/10

          Harmony between circular production and local production and consumption

          Harmony between circular production and local production and consumption

          This is one of the few restaurants where you can enjoy Sagami beef, which is raised in Kanagawa Prefecture and fed local feed produced in the prefecture, and is produced in a completely recycled form.

        • 1/10

          Enjoy fine wine

          Enjoy fine wine

          We always have over 30 types of carefully selected wines available.Sommelier pairing is also available.Please feel free to contact us.

        • 1/10

          A sophisticated and stylish interior

          A sophisticated and stylish interior

          Once you open the door, you'll find a calm, adult space.The sophisticated and stylish interior is perfect for a variety of occasions.

        • 1/10

          [~We have course meals available for same-day use~]

        • 1/10

          [~Enjoy Kanagawa Prefecture's branded beef "Sagami beef/Sagami wagyu"~]

        • 1/10

          [~Perfect for celebrating anniversaries and birthdays.Dessert plates are also available.

        • 1/10

          [~We are also waiting for you during our limited "Early Wine Time" from 3pm to 5pm~]

        • 1/10

          [~5 minutes walk from Odawara Station.]If you are coming by car, there are 7 free parking spaces available.

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        和牛屋 老舗肉卸問屋直営

        • Address
          神奈川県小田原市栄町3-1-10
        • Phone number
          0465-22-2336
        • Business hours
          Mon, Fri-Sun: 15:00-23:00 (Food last order 22:00 Drink last order 22:00) Thursdays, days before holidays: 17:00~23:00 (Food last order 22:00 Drink last order 22:00)
        • Regular holiday
          Fire, water

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